Tool
Fluted pastry wheel
Cuts straight, even lattice strips with a pretty crinkled edge.
What it is and why it matters
A pastry wheel is a rolling cutter for dough. It cuts straight, even strips for lattice pie tops and crackers, and a fluted wheel leaves a crinkled edge. It's easier than a knife for long straight cuts.
Used in 1 Simmerbee recipe: needed in 0, nice to have in 1.
Nice to have for (1)
These recipes work without it; it makes the job easier.
desserts (1)
Often used with it
Half sheet panParchment paper sheetsWire cooling rack9-inch pie dishNesting mixing bowlsMeasuring cups and spoons