2 ways
Garlic Bread
Buttery, garlicky and crisp at the edges.
Side Dishes
Meal & Course · 41 dishes
Learn to cook: Knife and heat skills Eight recipes that each practice a cut or a kind of heat, from chopping and grating to searing and braising.
Dishes 1 to 24 of 41
Dishes
6 ways
Homemade Salad Dressing
Fresh dressings you can whisk or shake up in five minutes.
Greek Salad
Tomatoes, cucumber, peppers, olives and feta with oregano and olive oil.
2 ways
Green Beans
Bright, crisp-tender green beans on the table in about 20 minutes.
Brussels Sprouts
Crisp, browned sprouts that even skeptics go back for.
2 ways
Corn on the Cob
Sweet summer corn, cooked just right and dressed up.
Buttermilk Biscuits
Tall, flaky, buttery layers in about half an hour.
2 ways
Roasted Broccoli
Crispy-edged broccoli that even veggie skeptics eat.
Turkey Gravy
Smooth, savory gravy for the holiday table, from the roast's drippings or from butter and stock when there are none.
Caesar Salad
Crunchy romaine, homemade croutons and a creamy, garlicky dressing.
Cilantro Lime Rice
Fluffy rice with fresh lime and cilantro for tacos and bowls.
2 ways
Coleslaw
Crunchy cabbage slaw for burgers, barbecue and fish.
2 ways
Roasted Carrots
Sweet, caramelized carrots with browned edges.
2 ways
Cornbread
Golden cornbread two ways: crisp-edged and savory from a hot skillet, or soft, sweet and cakey.
2 ways
Oven Fries
Crispy fries from the oven, no deep fryer needed.
2 ways
Potato Salad
The cookout side everyone goes back for.
2 ways
Rice Pilaf
Toasty, fluffy rice simmered in broth.
Tabbouleh
A bright parsley and bulgur salad with tomato, mint and lemon.
Tzatziki
A cool garlic, cucumber and yogurt sauce for dipping, grilling and gyros.
Applesauce
Homemade applesauce, simmered soft and mashed chunky or blended smooth, for latkes, pork chops or a snack.
Mashed Potatoes
Fluffy, buttery and holiday-table ready.
2 ways
Potato Latkes
Crisp, lacy potato pancakes fried in oil, a Hanukkah favorite served with applesauce and sour cream.
2 ways
Baked Potatoes
Crisp, salty skin and a fluffy inside.
Hoppin' John
Black-eyed peas and rice with smoky bacon, a Southern New Year's Day tradition for good luck.