Kitchen conversions · Butter, oil and dairy

How many grams in a cup of olive oil?

One cup of olive oil weighs about 216 g; a tablespoon 14 g and a teaspoon 4.5 g.

Convert olive oil

Cups, spoons or milliliters to grams, or grams and ounces back to cups.

1 cup olive oil ≈ 216 g

Grams216 g
Ounces (weight)7.62 oz
Cups1
Tablespoons16
Teaspoons48
Milliliters237 ml

1 cup of olive oil weighs 216 g; 1 tbsp 14 g; 1 tsp 4.5 g.

Olive oil: cups to grams
CupsGramsOunces
⅛ cup27 g0.95 oz
¼ cup54 g1.9 oz
⅓ cup72 g2.54 oz
½ cup108 g3.81 oz
⅔ cup144 g5.08 oz
¾ cup162 g5.71 oz
1 cup216 g7.62 oz
1 ½ cups324 g11.4 oz
2 cups432 g15.2 oz
3 cups648 g22.9 oz
4 cups864 g30.5 oz
1 tablespoon14 g0.48 oz
1 teaspoon4.5 g0.16 oz
Olive oil: grams to cups
GramsUS measureTablespoons
5 g1 ⅛ tsp0.4
10 g2 ¼ tsp0.7
25 g1 ⅞ tbsp1.9
50 g3 ⅔ tbsp3.7
100 g½ cup7.4
125 g⅝ cup9.3
150 g⅔ cup11.1
200 g⅞ cup14.8
250 g1 ⅛ cups18.5
300 g1 ⅜ cups22.2
400 g1 ⅞ cups29.6
500 g2 ⅓ cups37

How to measure olive oil

  1. Liquids: use a clear cup on the counter and read it at eye level.
  2. Thick things (sour cream, cream cheese, peanut butter): spoon them in, press out air pockets, level, and scrape the cup clean.
  3. Butter: cut at the wrapper's tablespoon lines; a stick is 8 tablespoons.
  4. For the same result every time, weigh it: put the bowl on the scale, press tare, then add olive oil to the weight above.

Where the number comes from

USDA FoodData Central (public domain): Oil, olive, salad or cooking (FDC 171413), from the food's own measured cup, tablespoon or teaspoon weight. A US cup is 236.6 ml.

Recipes with olive oil (100)

And 76 more.

Ingredient guide: Olive oil: pick, store and measure

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