Fish Tacos
Flaky fish, crunchy slaw and a tangy sauce in warm tortillas.
Pick your variation
Compare the 2 variations Time, effort, diets, nutrition and cleanup side by side, and which to make when.
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Blackened Skillet
Blackened Fish Tacos with Lime Slaw
Spice-crusted white fish seared in a hot skillet, flaked into warm corn tortillas with a bright cabbage slaw and a creamy lime sauce.
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Crispy Oven-Baked
Crispy Oven-Baked Fish Tacos
Panko-crusted cod strips bake up crunchy on a rack, no frying needed. Tucked into flour tortillas with red cabbage and a lime crema, they're a hit with kids.
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