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• Coq au Vin with Chicken Thighs

  Frozen Oct 19, 2026

  Use by Jan 19, 2027 (3 months, best quality)

  Reheat Reheat until 165°F.

  simmerbee.com/r/coq-au-vin-classic

Cut along the dashed lines and tape a label to each container. Use-by dates are for quality; food kept at 0°F stays safe. Reheat leftovers to 165°F.

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