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Roasted Butternut Squash Soup with Crispy Sage
Frozen Oct 19, 2026
Use by Jan 19, 2027 (3 months, best quality)
Reheat Thaw in the fridge, then reheat until it reaches 165°F in the center.
simmerbee.com/r/butternut-squash-soup-roasted-sage
Cut along the dashed lines and tape a label to each container. Use-by dates are for quality; food kept at 0°F stays safe. Reheat leftovers to 165°F.
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