Egg Muffin Cups
Grab-and-go baked egg cups you can make on Sunday and reheat all week.
Pick your variation
Compare the 2 variations Time, effort, diets, nutrition and cleanup side by side, and which to make when.
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Ham and Cheese
Ham and Cheese Egg Muffin Cups
Diced ham, Swiss-style cheese and a little mustard in the egg make these taste like a breakfast sandwich without the bread. Kids like the small, tidy size.
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Veggie and Cheese
Veggie and Cheese Egg Muffin Cups
Eggs baked in a muffin tin with peppers, spinach and cheddar. Make a dozen on the weekend, keep them in the fridge and warm two in the microwave on busy mornings.
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