Kitchen conversions · Flour and starch

How many grams in a cup of all-purpose flour?

One cup of all-purpose flour weighs about 125 g; a tablespoon 7.8 g and a teaspoon 2.6 g.

Convert all-purpose flour

Cups, spoons or milliliters to grams, or grams and ounces back to cups.

1 cup all-purpose flour ≈ 125 g

Grams125 g
Ounces (weight)4.41 oz
Cups1
Tablespoons16
Teaspoons48
Milliliters237 ml

1 cup of all-purpose flour weighs 125 g; 1 tbsp 7.8 g; 1 tsp 2.6 g.

All-purpose flour: cups to grams
CupsGramsOunces
⅛ cup16 g0.55 oz
¼ cup31 g1.1 oz
⅓ cup42 g1.47 oz
½ cup63 g2.2 oz
⅔ cup83 g2.94 oz
¾ cup94 g3.31 oz
1 cup125 g4.41 oz
1 ½ cups188 g6.61 oz
2 cups250 g8.82 oz
3 cups375 g13.2 oz
4 cups500 g17.6 oz
1 tablespoon7.8 g0.28 oz
1 teaspoon2.6 g0.09 oz
All-purpose flour: grams to cups
GramsUS measureTablespoons
5 g1 ⅞ tsp0.6
10 g1 ¼ tbsp1.3
25 g3 ¼ tbsp3.2
50 g⅜ cup6.4
100 g¾ cup12.8
125 g1 cup16
150 g1 ¼ cups19.2
200 g1 ⅝ cups25.6
250 g2 cups32
300 g2 ⅜ cups38.4
400 g3 ¼ cups51.2
500 g4 cups64

How to measure all-purpose flour

  1. Stir the flour in its bag to loosen it.
  2. Spoon it into the cup until it mounds, without tapping or shaking.
  3. Level it with the back of a knife. Scooping straight from the bag packs in more.
  4. For the same result every time, weigh it: put the bowl on the scale, press tare, then add all-purpose flour to the weight above.

Where the number comes from

USDA FoodData Central (public domain): Wheat flour, white, all-purpose, enriched, bleached (FDC 168894), from the food's own measured cup, tablespoon or teaspoon weight. A US cup is 236.6 ml.

Recipes with all-purpose flour (91)

And 67 more.

Ingredient guide: All-purpose flour: pick, store and measure

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